Sarah just said, "When I grow up I will have a chameleon, a dog, a kitty cat, and four kids."
Brian said, "You're going to be very busy."
Sunday, May 31, 2009
Saturday, May 30, 2009
Daddy Big Legs
Eric found a daddy long legs today and called us all over to see. "See, see," he said.
Sarah looked at it and said, "It's a daddy long legs!"
"Like you, Daddy," Eric said.
If that were the end of it, that would've been great. But it gets even better. I asked Eric what the spider was called. He replied, "Daddy Big Legs." Awesome.
Sarah looked at it and said, "It's a daddy long legs!"
"Like you, Daddy," Eric said.
If that were the end of it, that would've been great. But it gets even better. I asked Eric what the spider was called. He replied, "Daddy Big Legs." Awesome.
Nature Girl

Today, Brian called his parents and asked them to send him the snake picture, the one where he's holding a snake that he found. Sarah loved it. Like father, like daughter.
Tuesday, May 26, 2009
Last Friday
Monday, May 25, 2009
All Grown Up
Thanks, Dad
Friday, May 15, 2009
Skyscraper or Snow Plow?
Eric loves trucks. And every truck he sees, whether it's a pickup truck, a garbage truck, or a delivery truck, is called a "dump truck". For him, dump truck is a generic term. In the car yesterday, he was talking to himself and playing with his "dump truck". Sarah, who needs to correct him when he's wrong, said to me, "Mom, he's calling his skyscraper a dump truck. Why does he do that? Why does he always call it a dump truck?" Now, I didn't think Eric had a toy skyscraper, so I asked her, "Do you mean his snow plow?" "Yes, his snow plow. Why does he always call it a dump truck?" I replied, "I don't know. He just does." Little kid vocabulary is the best!!
Australian Animals
Thursday, May 14, 2009
Robin's Nest
Two New Plaques
Sunday, May 10, 2009
Thoughts on Food
I'm currently reading A Homemade Life by Molly Wizenburg. Before that, I read The Creative Family by Amanda Blake Soule. Both of these books have me thinking about the food I eat and offer to my family and the time and energy involved in making a meal. I grew up in a family that honored mealtimes. We sat at the table together, discussed the day, and ate. Good nutrition was emphasized. If we, as kids, wanted a treat, we had to eat the healthy stuff first. My parents (and more specifically, my mom) did a great job of instilling these values in me. I feel strongly about these ideals and wish the same for my family.
But these two books have me thinking further. The idea of cooking from scratch, eating wholesome, minimally processed food, not to mention trying to eat locally, are all on my mind. The task at hand is daunting, but also quite appealing. I'm aware that good food (and the ways we gather it, prepare it, and share it) can become more central to our family's moments and memories, not to mention providing lifelong lessons and habits. Interesting, indeed . . .
But these two books have me thinking further. The idea of cooking from scratch, eating wholesome, minimally processed food, not to mention trying to eat locally, are all on my mind. The task at hand is daunting, but also quite appealing. I'm aware that good food (and the ways we gather it, prepare it, and share it) can become more central to our family's moments and memories, not to mention providing lifelong lessons and habits. Interesting, indeed . . .
Tuesday, May 5, 2009
A Day at the Beach
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